{
  "name": "Checklist da Casa",
  "short_name": "Checklist",
  "description": "Checklists operacionais para restaurantes — abertura e fechamento por setor.",
  "start_url": "/",
  "display": "standalone",
  "background_color": "#030712",
  "theme_color": "#030712",
  "orientation": "portrait",
  "icons": [
    {
      "src": "https://media.base44.com/images/public/69dd8afea226365b53e59bdb/396c98bfb_generated_image.png",
      "sizes": "512x512",
      "type": "image/png",
      "purpose": "any maskable"
    },
    {
      "src": "https://media.base44.com/images/public/69dd8afea226365b53e59bdb/396c98bfb_generated_image.png",
      "sizes": "192x192",
      "type": "image/png",
      "purpose": "any maskable"
    }
  ],
  "categories": ["productivity", "food"],
  "lang": "pt-BR"
}